sugar cream

Updated on Aug 10, 2015

From Quebec wine country blog

prep time 5 Min
cook time
method Microwave
yield 1 serving(s)

Ingredients

  • 4 ounces 2% milk
  • 1 1/2 ounces maple syrup
  • 1-2 - drops vanilla

How To Make sugar cream

  • Step 1
    Heat and froth milk.
  • Step 2
    Place maple syrup and vanilla in cup, top with frothed milk.

Discover More

Category: Hot Drinks
Ingredient: Dairy
Method: Microwave
Culture: Canadian

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