SPICED GREEN TEA (HOT OR COLD)
How to Make SPICED GREEN TEA (HOT OR COLD)
- Bring water to boil in a large kettle, remove from heat; add the tea bags. Cover and steep 8 minutes, discard bags.
- Add sugar (or honey) lemon juice and pumpkin pie spice to tea; stir until sugar is dissolved. Stir in apple and cranberry juice. Serve hot by the cup or cold over ice.