pumpkin cocoa
Great on those fall nights!
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prep time
cook time
method
Stove Top
yield
2-3 serving(s)
Ingredients
- 2 1/4 cups milk
- 1/2 cup hot cocoa mix
- 3 tablespoons canned pumpkin puree
- 1 1/2 teaspoons pumpkin pie spice
- 1/2 cup whipped cream
How To Make pumpkin cocoa
-
Step 1In a saucepan, whisk milk, cocoa mix, pumpkin puree and pumpkin spice; heat until steaming. Pour into mugs and top with whipped cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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