praline coffee

Deep In The Heart of, TX
Updated on May 2, 2017

A nice after-dinner coffee.

prep time 5 Min
cook time 5 Min
method Stove Top
yield 5 serving(s)

Ingredients

  • 3 cups hot brewed coffee
  • 2/3 - 3/4 cups firmly packed light brown sugar
  • 3/4 cup half-and-half
  • 3/4 cup praline liquor
  • - sweetened whipped cream

How To Make praline coffee

  • Step 1
    Cook first 3 ingredients in a large saucepan over medium heat, stirring constantly until thoroughly heated (do not boil).
  • Step 2
    Off heat, stir in liquor.
  • Step 3
    Serve with sweetened whipped cream.

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