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irish cream

Amareels avatar
Recipe by
Nancy Lopez
@Amareels
Amarillo, TX

I've been working on a Irish Cream recipe for years. This is as close as I can get to Bailey's Irish Cream.

►
yield serving(s)
method No-Cook or Other

Ingredients For irish cream

  • 1 can
    sweetened condensed milk
  • 1 3/4 c
    irish whiskey
  • 4
    egg whites
  • 1 c
    heavy whipping cream
  • 2 Tbsp
    chocolate syrup
  • 1 Tbsp
    instant coffee
  • 1 tsp
    vanilla extract
  • 1/2 tsp
    almond extract

How To Make irish cream

  • 1
    Place all ingredients in a blender and blend until smooth.
  • 2
    Bottle and let mellow in refrigerator at least one week before serving.
  • 3
    Store in refrigerator for up to one month.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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