irish cappuccino
Found this online by Joe Robertson.
prep time
5 Min
cook time
method
No-Cook or Other
yield
1 serving(s)
Ingredients
- 3 ounces bailey's irish cream
- 5 ounces hot coffee
- dash whipped cream (from a can)
- dash nutmeg
How To Make irish cappuccino
-
Step 1Pour Bailey's Irish Cream into a coffee mug.
-
Step 2Fill with hot black coffee.
-
Step 3Top with a single spray of dessert topping.
-
Step 4Dust dessert topping with a dash of nutmeg.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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