Hot Cocoa with Brown Sugar

Hot Cocoa With Brown Sugar

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Lynnda Cloutier


Making hot chocolate with brown sugar gives it a warm, caramelized flavor, almost like toasted marshmallows.Source unknown


★★★★★ 1 vote



  • ·
    4 cups milk
  • ·
    1/4 cup unsweetened cocoa powder
  • ·
    1/2 cup packed light brown sugar
  • ·
    1/4 tsp. pure vanilla extract
  • ·
    whipped cream for garnish
  • ·
    chocolate shavings for garnish

How to Make Hot Cocoa with Brown Sugar


  1. Pour milk into pan and heat to simmer over medium heat. Stir cocoa powder and brown sugar together. A couple teaspoons at a time, stir about 2 tbsp. of the hot milk into the cocoa mixture to make a smooth paste. Add cocoa paste to milk in pan and simmer for 2 minutes; don’t let it boil. Remove from heat and stir in the vanilla. Pour into small mugs and add a dollop of whipped cream and a sprinkling of chocolate shaving on top of each. Serve at once. Serves 4

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About Hot Cocoa with Brown Sugar

Course/Dish: Hot Drinks

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