Hot Cocoa to die for

1
Torrey Moseley

By
@Torrey

It's Christmas in July!!! This is the ONLY way I make cocoa. It's rich, decadent and a special treat...winter OR summer (in the air conditioning of course).

Rating:
★★★★★ 1 vote
Comments:
Serves:
1
Prep:
5 Min

Ingredients

5 to 7
heaping tablespoons of hot cocoa mix of your choice
1/4 to 1/2 c
heavy cream
sprinkling or two of cinnamon
sprinkling of cayenne pepper
sprinkling of finely ground black pepper
mini marshmallows or whipped cream to garnish (optional)

How to Make Hot Cocoa to die for

Step-by-Step

  • 1In desired drinking mug, combine all ingredients and stir until smooth. Should have consistency slightly runnier than cake frosting.
  • 2Add hot water...whisk until frothy. I know adding the peppers sounds weird...but you can't tell it's specifically in there. It just adds depth and a little "bite".
  • 3Can top it off with mini marshies or whipped cream...but seriously, it doesn't need it.

Printable Recipe Card

About Hot Cocoa to die for

Course/Dish: Hot Drinks
Hashtag: #cocoa