holiday spiced orange coffee creamer
We like to make our own creamers so we aren't victim to whatever they happen to be selling at the stores.
prep time
10 Min
cook time
30 Min
method
---
yield
Ingredients
- 1 can sweetened condensed milk
- 1 cup whole milk
- 1 - orange peel
- 1 - vanilla bean
- 1/2 dash ground ginger
- 1/2 cup spiced rum
- 1 tablespoon butter, unsalted
- 1 stick cinnamon stick
- 2 - star anise
- 1 dash clove
How To Make holiday spiced orange coffee creamer
-
Step 1Peel one large orange and reserve the zest.
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Step 2With a large knife, slice a vanilla bean in half, and scrape out beans. Place all parts of vanilla in large saucepan.
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Step 3Now place every ingredient in the saucepan with the vanilla. Heat on a low heat for 20-30 minutes covered.
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Step 4Strain into a ceramic creamer
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Step 5Serve while hot in desired warm beverage. Store remainder in refrigerator for a week or less.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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