holiday hot cocoa
a recipe by
This is a healthier version of a decadent, European hot chocolate. It's very thick, very rich.
Blue Ribbon Recipe
Wow, this hot cocoa recipe is extremely decadent. It's rich, creamy, and almost like a thin custard. Packed with chocolate flavor, your family will love this on a cool winter evening. Very easy to make and delicious, it will definitely warm ya right up!
— The Test Kitchen @kitchencrew
Ingredients For holiday hot cocoa
2 1/2 clow-fat milk
1/3 cStevia (sugar substitute)
2 cchocolate, at least 70% bittersweet, chopped
How To Make holiday hot cocoa
1In small saucepan over medium heat, stir milk and sugar and bring to a very low boil.
2Reduce heat to low and add chocolate.
3Continue to cook and stir constantly until chocolate is melted.
4Divide into 4 small or 2 large cups and serve warm. If desired, add whipped cream from a can and enjoy!
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