This is a healthier version of a decadent, European hot chocolate. It's very thick, very rich.
Blue Ribbon Recipe
Wow, this hot cocoa recipe is extremely decadent. It's rich, creamy, and almost like a thin custard. Packed with chocolate flavor, your family will love this on a cool winter evening. Very easy to make and delicious, it will definitely warm ya right up!
In small saucepan over medium heat, stir milk and sugar and bring to a very low boil.
Reduce heat to low and add chocolate.
Continue to cook and stir constantly until chocolate is melted.
Divide into 4 small or 2 large cups and serve warm. If desired, add whipped cream from a can and enjoy!
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!