fireside coffee
I make this and put it in a cute glass jar every Fall .. I also love to give as a gift
prep time
10 Min
cook time
method
Blend
yield
Ingredients
- 2 cups powdered cocoa mix (or 8 packs)
- 2 cups powdered coffee creamer
- 1 cup instant coffee,i use decaffeinated
- 1 1/2 cups sugar/splenda
- 1 1/2 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- - *cinnamon and nutmeg can be substituted with 1 1/2 teaspoon pumpkin pie spice
How To Make fireside coffee
-
Step 1Mix all ingredients, place in tins or jars. Mix 2 heaping Tablespoons (1/3 cup) mix to 2/3 cup hot water
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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