Festive Cinnamon Mochaccino

Susan Feliciano


This is how I love my coffee. This recipe lends itself to many variations - try different flavors of hot cocoa mix.


★★★★★ 1 vote

5 Min
No-Cook or Other


  • 8 oz
    fresh brewed coffee
  • 1 pkg
    hot cocoa mix, any type
  • 1/4 tsp
    ground cinnamon
  • 1
    good squirt whipped cream
  • ·
    sweetener to taste - i use stevia, sorghum, or raw sugar

How to Make Festive Cinnamon Mochaccino


  1. Place one generous squirt of whipped cream in the bottom of a tall coffee mug. Sprinkle with the cinnamon.
  2. In a separate container, combine coffee and hot cocoa mix until smooth. Add sweetener and stir to dissolve. Pour slowly over the whipped cream.
  3. Enjoy! Great with biscotti.

Printable Recipe Card

About Festive Cinnamon Mochaccino

Course/Dish: Hot Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #coffee, #cappuccino

Show 10 Comments & Reviews

History Of Tea Recipe

History of Tea

Kitchen Crew @JustaPinch

A cup of tea is often associated with the British. Their love of tea time and a spot of tea during the day is widely known, but the invention of...

Why You Should Drink Green Tea Recipe

Why You Should Drink Green Tea

Kitchen Crew @JustaPinch

In the past few years, green tea has become extremely popular. At gourmet coffee shops, iced green tea and matcha lattes (matcha is powdered green tea) have become staples on...