eggnog coffee (better than dunkin donuts)
No more Dunkin Donuts holiday coffee for me! This is just as good and probably less sugary. I used low-fat eggnog and Splenda for the sugar. The nutmeg sends this over the edge delicious!! Enjoy this all holiday season!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
prep time
5 Min
cook time
10 Min
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 1/4 cup ground coffee
- 1/4 teaspoon ground nutmeg
- 2 tablespoons sugar
- 1 cup eggnog, warmed
- 1/2 cup thawed whipped topping
How To Make eggnog coffee (better than dunkin donuts)
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Step 1Place coffee in filter in brew basket of coffee maker; sprinkle with nutmeg.
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Step 2Place sugar in empty pot of coffee maker.
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Step 3Add 2-1/2 cups cold water to coffee maker; brew.
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Step 4When brewing is complete, stir in eggnog.
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Step 5Pour into 4 cups.
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Step 6Serve immediately, topped with dollops of the whipped topping.
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Step 7Sprinkle lightly with additional nutmeg, if desired. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Hot Drinks
Category:
Other Drinks
Tag:
#Quick & Easy
Keyword:
#drinks
Keyword:
#eggs
Keyword:
#Christmas
Keyword:
#dairy
Keyword:
#eggnog
Keyword:
#Beverages
Keyword:
#Farm Fresh
Method:
No-Cook or Other
Culture:
Eastern European
Ingredient:
Coffee/Tea/Beverage
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