Cinnamon-Spiced Hot Chocolate
Rev BJ Friley
Carb Grams Per Serving: 16
How to Make Cinnamon-Spiced Hot Chocolate
- In a 3 1/2 to 4-quart slow cooker, combine milk, chocolate pieces, coffee powder, and 1 teaspoon cinnamon.
- Cover; cook on low-heat setting for 4 hours, whisking vigorously once halfway through cooking time.
- Whisk well before serving.
- If desired, sprinkle each serving with cinnamon.