cinnamon bun white hot chocolate
This was posted by a friend online and I tried it. All I can say is WOW!
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prep time
cook time
method
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yield
Ingredients
- 1/2 gallon milk
- 8 sticks cinnamon
- 2 1/4 cups premium white chocolate chips
- 1/4 cup dark brown sugar
- 4 teaspoons vanilla extract
- 4 teaspoons ground cinnamon
- 1 pinch ground sea salt
- FOR GARNISHING:
- - marshmallow fluff
- - chopped pecans
- - caramel dip
How To Make cinnamon bun white hot chocolate
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Step 1Pour the milk into a 3 quart crock pot. Add the cinnamon sticks. Cover and turn to low. Cook for 1 1/2 - 2 hours. You are infusing the milk with the cinnamon flavor DON'T SKIP THIS STEP!
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Step 2Remove the cinnamon sticks and add the chocolate chips, brown sugar, vanilla extract and grond cinnamon. Let cook for 30 - 45 minutes covered. When chocolate chips start to melt whisk to incorporate and add the sea salt. Let cook for an additional 30 minutes covered.
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Step 3Whisk again and ladle into heatproof mugs and garnish each mug full with a dollop of marshmallow fluff, pecans and drizzled caramel.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Hot Drinks
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