cafe trade wind

Name: Cafe Trade Wind
Prep time: 5 min
Cook time: 15 min
Yield: 6
Cuisine: Caribbean
Ingredients: 4 cup(s) hot coffee; 1/4 cup(s) thinly sliced orange peel; 1 - orange, peeled and sliced; 1 tablespoon(s) sugar; 1 teaspoon(s) aromatic bitters; 1/2 cup(s) whipping cream, whipped

2 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Sep 17, 2016

Orange peel and aromatic bitters give a distinctly exotic flavor to this popular island coffee. From "Caribbean Cooking".

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prep time 5 Min

cook time 15 Min

method Stove Top

yield 6 serving(s)

Ingredients

4 cups hot coffee
1/4 cup thinly sliced orange peel
1 - orange, peeled and sliced
1 tablespoon sugar
1 teaspoon aromatic bitters
1/2 cup whipping cream, whipped

How To Make cafe trade wind

Step 1

Measure coffee into a flameproof glass pot. Add orange peel and orange slices, steeping over low heat 15 minutes.

Step 2

Add sugar and bitters, then strain and pour into warmed heatproof glasses.
Step 3

Top with whipped cream.
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