orange-chocolate ice capp

Name: Orange-Chocolate Ice Capp
Prep time: 10 min
Yield: 1
Cuisine: Italian
Ingredients: 2-3 scoop(s) dark chocolate frozen yogurt, or gelato; 1 - orange zest and juice; 1/4 cup(s) cooled coffee; - sugar and orange zest

30 Pinches 3 Photos

Lisa G. Sweet Pantry Gal

Buffalo, NY

Updated on May 6, 2014

I love my ice capps from the local coffee shop. They are a great pick me up with a bit of coffee along with some sweet. Like a milkshake. I took my love of orange chocolate and made my own frozen sweet coffee. Tried to make a bit more healthier by using frozen yogurt. But feel free and use any brand ice cream or gelato. This certainly would make a great dessert after a nice italian dinner. Or made into a cocktail.

Rate

prep time 10 Min

cook time

method Blend

yield 1-2 serving(s)

Ingredients

2-3 scoops dark chocolate frozen yogurt, or gelato
1 - orange zest and juice
1/4 cup cooled coffee
- sugar and orange zest

How To Make orange-chocolate ice capp

Step 1

In blender or bullet, add frozen yogurt, zest orange and add and juice add. (reserving 1/8 teaspoon zest for sugar rim) add coffee (i used leftover morning coffee) Blend together til smooth. May need more coffee depending on how thin or thick You want your drink.

Step 2

Pour in sugar orange zested rimmed glass. Add straw and garnish. ENJOY! Save zest to mix with sugar. Rub orange around glass top and dip in orange sugar. Also to make into cocktail add some orange vodka.
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