Real Recipes From Real Home Cooks ®

citrus cream smoothie

(4 ratings)
Recipe by
Lynn Dine
Tampa, FL

Posting this for Greek region of ZWT 6. Found it online at FoodTV site from Giada De Laurentiis, while searching it for Greek recipes. Sounds delicious!! Time doesn't include time for sugar/water cooling.

(4 ratings)
yield 6 (8 oz) servings
prep time 20 Min
cook time 5 Min
method Stove Top

Ingredients For citrus cream smoothie

  • 1/2 c
    water
  • 1/2 c
    sugar
  • 3 c
    plain greek yogurt
  • 1 1/4 c
    orange juice
  • 2 md
    bananas, cut into 1-inch pieces
  • 2 Tbsp
    grated orange zest (from 1 large orange)
  • 2 tsp
    pure vanilla extract
  • 1 c
    ice

How To Make citrus cream smoothie

  • 1
    In a small saucepan, bring the sugar and water to a boil over medium-high heat. Simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes. Cool for 20 minutes.
  • 2
    Pour the cooled syrup into a blender. Add the yogurt, orange juice, bananas, orange zest, vanilla extract, and ice. Blend until the mixture is smooth. Pour into glasses and serve.

Categories & Tags for Citrus Cream Smoothie:

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