wedding shower punch
My friend Linda made and served it at her daughter's bridal shower one time and it was so good - it was gone in no time. We bribed Mac, Linda's hubby, to go to the store for ingredients to make more. I hope you enjoy it as much as we did that day.
prep time
cook time
method
No-Cook or Other
yield
About 24
Ingredients
- 3 - (11.5 oz.) cans peach nectar
- 1 - (6 oz.) can frozen orange juice concentrate
- ¼ - cup lemon juice
- ½ - cup peach brandy
- ¼ - cup grenadine syrup
- 1 - (32 fluid ounce) bottle club soda
- 3 - (750 ml.) bottles sparkling wine
How To Make wedding shower punch
-
Step 1Mix first five ingredients and chill overnight. When ready to serve, pour mixture into punch bowl and stir in club soda and champagne. Optional – Place peeled, cubed fresh or frozen peaches and some whole, some sliced strawberries into a round mold and freeze. Float in the punch bowl. You can also substitute pineapple juice for peach nectar and freeze canned pineapple chunks with strawberries in the ice ring. (*don't use fresh pineapple.)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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