Hot Spiced Apple Cider

Amy Herald


Both directions for this recipe make an amazing cider. I won't lie though, for some reason I think the percolator version is just a little bit better. This is great at Halloween, Thanksgiving and/or Christmas!


★★★★★ 1 vote

5 Min
10 Min
No-Cook or Other


How to Make Hot Spiced Apple Cider


  1. Pour apple cider into the pitcher portion of a percolator.
  2. place other ingredients in the basket.
  3. Perc through one full cycle and serve.
  4. ANOTHER VARIATION: You can take a gallon of apple cider, double the other ingredients. Pour apple cider and brown sugar into a large slow cooker. Wrap other ingredients in cheese cloth or a coffee filter and tie with meat twine. Cook on low for two to three hours.

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