ghoulish green punch

Name: Ghoulish Green Punch
Prep time: 5 min
Cuisine: American
Ingredients: 1 quart(s) lime sherbet; 1 can(s) pineapple juice, unsweetened -- 64 oz.; 2 liter(s) lemon lime soda; - ice; 1 can(s) frozen, limeade; - gummy snakes or worms for spooky effect

(1 RATING)

57 Pinches 2 Photos

Kim Campbell

Youngstown, OH

Updated on Jun 18, 2014

A punch that I made for a kid's Halloween party...they all loved it including the adults.

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield many

Ingredients

1 quart lime sherbet
1 can pineapple juice, unsweetened -- 64 oz.
2 liters lemon lime soda
- ice
1 can frozen, limeade
- gummy snakes or worms for spooky effect

How To Make ghoulish green punch

Step 1

I am not sure of exact amounts as I mix and taste but I do know that I used all the frozen limeade, a whole qt of lime sherbet, about 1/2 can of pineapple juice and then top it with the lemon lime soda.

Step 2

You can make this for any festive holiday that you want some green punch for not just Halloween. St. Patrick's day and Christmas would be fun as well. I added some gummy snakes or worms for a little spooky effect.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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