christmas fruit punch
prep time 20 Min
cook time 15 Min
method Stove Top
Ingredients For christmas fruit punch
4 capple cider
2 cbottled cranberry juice
1 corange juice
1-12 ozcan apricot nectar
1lemon cut thinly into 12 slices
10sugar lumps (optional)
1 tspcinnamon (optional)
How To Make christmas fruit punch
1Combine cider, cranberry juice, orange juice and apricot nectar in a large pan. Insert 3 cloves in each slice of lemon; add to fruit juices. Simmer for 15-20 minutes over very low heat; pour into a punch bowl. Toss sugar lumps with cinnamon; drop sugar lumps into each cup. Pour punch into cup.
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