Victorian Iced Tea

2
Linda Jones

By
@LindaLeeJones

it is good on a hot summer night

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
10
Prep:
1 Hr
Cook:
20 Min
Method:
Refrigerate/Freeze

Ingredients

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4
tea bags
4 c
boiling water
1 can(s)
frozen juice concentrate
4 c
cold water
ice cubes, and fresh mint

How to Make Victorian Iced Tea

Step-by-Step

  • 1Place teabags in a heat proof pitcher, add boiling water
  • 2cover and steep for 5 minutes, Remove and discard teabags. Cover and refigerate tea.
  • 3Just before serving, combine concentrate and cold water
    in2 1/2 qt Pitcher:
  • 4Stir in tea, Serve on Ice...

    Garnish with mint!

Printable Recipe Card

About Victorian Iced Tea

Course/Dish: Other Drinks
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #icetea




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