Rum Chata Cheesecake Pudding Shots



These are a frozen pudding shots, made with rum.. Yummy!!


★★★★★ 1 vote

5 Min
2 Hr


How to Make Rum Chata Cheesecake Pudding Shots


  1. mix together the cheesecake pudding mix; with the milk.. add in the rum; and mix well.
  2. Fold in the cool whip; mix well...
  3. divide mixture into individual shot glasses and top with graham cracker crumbs..
  4. Freeze at least 2 hours.. Enjoy!!

Printable Recipe Card

About Rum Chata Cheesecake Pudding Shots

Course/Dish: Other Drinks
Main Ingredient: Alcohol
Regional Style: Moroccan
Other Tag: Quick & Easy

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