1 1/2 cdouble strength brewed coffee - 2 heaping tablespoons of coffee per cup
1/4 cplus 1 tablespoon sugar
2 cmilk or half & half for a richer drink
1/2 tsppure vanilla extract
4 ccrushed ice
1/4 cchocolate syrup - i use hersheys - more if prefer
whippedcream - optional
How to Make Mocha Frappuccino
- Brew double strength coffee, Chill.
Now, combine all of the ingredients in a blender, except for whipped cream. Turn setting to high, blend until all of the ice is crushed and drink is smooth.
Pour into glasses.
Top with whipped cream and can drizzle with chocolate syrup. You can replace the chocolate in this drink with caramel as well. Enjoy!