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mocha frappuccino

(2 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

My sister shared this recipe with me. So easy and delicious! Enjoy!

►
(2 ratings)
yield 3 - depending on size of glass used
prep time 10 Min
method No-Cook or Other

Ingredients For mocha frappuccino

  • 1 1/2 c
    double strength brewed coffee - 2 heaping tablespoons of coffee per cup
  • 1/4 c
    plus 1 tablespoon sugar
  • 2 c
    milk or half & half for a richer drink
  • 1/2 tsp
    pure vanilla extract
  • 4 c
    crushed ice
  • 1/4 c
    chocolate syrup - i use hersheys - more if prefer
  • whipped
    cream - optional

How To Make mocha frappuccino

  • 1
    Brew double strength coffee, Chill. Now, combine all of the ingredients in a blender, except for whipped cream. Turn setting to high, blend until all of the ice is crushed and drink is smooth. Pour into glasses. Top with whipped cream and can drizzle with chocolate syrup. You can replace the chocolate in this drink with caramel as well. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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