fruited coconut limeade

Name: Fruited Coconut Limeade
Prep time: 15 min
Cuisine: Caribbean
Ingredients: 5 cup(s) coconut water; 1/2 cup(s) lime juice (or to taste); 3/4 cup(s) sugar oe splanda (or to taste); 1 cup(s) pureed mango (fresh or frozen); 1/3 cup(s) malibu pineapple rum (or to taste - optional)

22 Pinches 1 Photo

Annacia *

Moose Jaw, SK

Updated on Mar 2, 2015

Something just a bit different. Summer in a tall glass to sip and enjoy. This recipe is a collaboration between myself and my dear friend Baby Kato.

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield makes 1 1/2 quarts

Ingredients

5 cups coconut water
1/2 cup lime juice (or to taste)
3/4 cup sugar oe splanda (or to taste)
1 cup pureed mango (fresh or frozen)
1/3 cup malibu pineapple rum (or to taste - optional)

How To Make fruited coconut limeade

Step 1

In a large bowl or pitcher combine coconut water, lime juice, sugar, mango and rum . Add sugar and stir until it is well dissolved. Cover and chill for at least 4 hrs.

Step 2

Serve in tall glasses over ice cubes.
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