Real Recipes From Real Home Cooks ®

an easier hassir romman b'limmoun

(2 ratings)
Recipe by
C G
Vallèe du Willamette, OR

(Pomegranate Molasses and Orange Juice). From 'Cooking at the Kasbah'. Another recipe I simplified. The original recipes uses fresh pomegranates. I like the flavor of pomegranate but not the texture of the fresh fruit. Have you ever prepped a pomegranate? Not fun!

(2 ratings)
yield 1 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For an easier hassir romman b'limmoun

  • 1-1 1/2 Tbsp
    pomegranate molasses, to taste (replaces 1 fresh pomegranate)
  • 1/2 c
    filtered water
  • 1/2 c
    fresh orange juice
  • 1 tsp
    orange flower water, to taste (start with a small amount)
  • sugar, for sweetening, to taste (tested with local honey)
  • very small pinch of ground cardamom or ground cinnamon
  • ice cubes
  • sprig
    fresh mint or fresh lemon verbena

How To Make an easier hassir romman b'limmoun

  • 1
    Add ice cubes to a glass. Combine the pomegranate molasses, filtered water, orange juice and orange flower water in the glass. Stir in sweetener and if desired a very small pinch of ground cardamom or ground cinnamon.
  • 2
    Serve over ice cubes and add garnish of fresh mint or fresh lemon verbena.
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