sweet-heat iced tea

Name: Sweet-Heat Iced Tea
Prep time: 15 min
Yield: 6
Cuisine: Southwestern
Ingredients: 7 cup(s) boiling water; 2/3 cup(s) sugar or splenda; 6 - black tea bags (i like single source ceylon the best); 1 - habanero chile, halved (seeds included); 2 cup(s) ice, plus more for serving; - lime slices

(3 RATINGS)

12 Pinches 4 Photos

Annacia *

Moose Jaw, SK

Updated on Mar 5, 2015

The heat of habanero peppers give your plain tea a a whole new impact. Yup, I said habanero!

Rate

prep time 15 Min

cook time

method Stove Top

yield 6 serving(s)

Ingredients

7 cups boiling water
2/3 cup sugar or splenda
6 - black tea bags (i like single source ceylon the best)
1 - habanero chile, halved (seeds included)
2 cups ice, plus more for serving
- lime slices

How To Make sweet-heat iced tea

Step 1

In large, heatproof bowl or pitcher, stir together boiling water with sugar, tea bags and chile.

Step 2

Steep 7 minutes; strain. Stir in 2 cups ice. Serve over more ice with lime slices.
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