Minty Iced Tea

Beverley1991 avatar
By Beverley Williams
from San Antonio, TX

If making sun tea just add the mint sprigs to water while brewing. You can also use mint tea teabags if you don't have the fresh mint. Just use 10 regular teabags and 2 mint tea teabags.Brew like you would for regular tea.

serves 8
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients

  • 1/2 gal
    water
  • 12
    regular size tea bags
  • 8 sprig
    fresh mint
  • 3/4 c
    sugar or splenda
  • 2
    lemons, sliced thin
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How To Make

  • 1
    Bring water to a boil.
  • 2
    Place teabags and mint into the pan of boiling water. Remove from the heat.
  • 3
    Let it steep for 15 minutes.
  • 4
    Carefully remove teabags and mint sprigs. Discard.
  • 5
    Add sugar to tea and stir until completely dissolved.
  • 6
    Refrigerate until ready to serve.
  • 7
    Pour over ice to serve. Garnish with lemon slices and mint sprigs if desired.
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