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Iced Caramel Coffee Pleasure

Annacia *


Cold brewed espresso coffee, vanilla syrup, toffee syrup, caramel syrup, and half-and-half are shaken together in a cocktail shaker, and served over ice = daydream fulfilled!

★★★★★ 1 vote
5 Min
No-Cook or Other


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1 oz
brewed espresso coffee, chilled
1 1/2 oz's
french vanilla-flavored syrup
1/2 oz
english toffee syrup
6 oz
half-and-half cream
1/2 c
whipped cream

How to Make Iced Caramel Coffee Pleasure


  • 1Add the espresso, French vanilla syrup, caramel syrup, English toffee syrup, and half & half to a shaker.
  • 2Shake well to blend.
  • 3Pour over ice in a 16 ounce glass.
  • 4Top with whipped cream and additional caramel syrup, if desired.

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About Iced Caramel Coffee Pleasure

Main Ingredient: Dairy
Regional Style: Canadian
Other Tag: Quick & Easy

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