iced apple tea

Name: Iced Apple Tea
Prep time: 15 min
Cook time: 5 min
Yield: 5
Cuisine: American
Ingredients: 3 cup(s) boiling water; 3 - cinnamon-apple tea bags; 1 tablespoon(s) sugar; 1 6-ounce can(s) frozen apple juice concentrate; 2 cup(s) cold water; - sliced green apple, garnish; - cinnamon sticks, garnish

13 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Feb 4, 2015

From Southern Living's 1998 Recipe Annual.

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prep time 15 Min

cook time 5 Min

method Stove Top

yield 5 1/2 cups

Ingredients

3 cups boiling water
3 - cinnamon-apple tea bags
1 tablespoon sugar
1 6-ounce cans frozen apple juice concentrate
2 cups cold water
- sliced green apple, garnish
- cinnamon sticks, garnish

How To Make iced apple tea

Step 1

Pour boiling water over tea bags; cover and steep 5 minutes.

Step 2

Remove and discard tea bags.
Step 3

Stir in sugar, juice concentrate, and cold water.
Step 4

Serve over ice; garnish if desired.
Step 5

This recipe yields 5 1/2 cups.
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