caramel coffee

(1 rating)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

From Kraft Foods so Maxwell House coffee is recommended. :)

(1 rating)
yield 6 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For caramel coffee

  • 6 Tbsp
    ground coffee, maxwell house recommended
  • 1/2 c
    caramel topping
  • 4 1/2 c
    water
  • cool whip, thawed
  • chocolate covered toffee, crushed

How To Make caramel coffee

  • 1
    Place coffee in filter in brew basket of coffee maker.
  • 2
    Place topping in empty pot of coffee maker.
  • 3
    Prepare coffee with cold water.
  • 4
    When brewing is complete, stir until well mixed.
  • 5
    Top each serving with thawed COOL WHIP Whipped Topping and chopped chocolate-covered toffee, if desired.
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