Eggnog Milkshake

1
Vickie Parks

By
@Northwestgal

We like to make these during the winter when eggnog is more readily available at the grocery stores. We'll often add a bit of nutmeg and cinnamon to the blender, and we usually used French vanilla ice cream for a richer taste, but regular vanilla ice cream is great, too.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
1
Prep:
10 Min
Method:
Blend

Ingredients

  • 1 c
    french vanilla ice cream (for a richer taste, or regular vanilla ice cream works well too)
  • 1/2 c
    eggnog`
  • ·
    whipped cream
  • 1
    maraschino cherry

How to Make Eggnog Milkshake

Step-by-Step

  1. Place ice cream and and eggnog in a blender, and puree until well blended (no more than 45 seconds).
  2. Pour into a glass, then top with whipped cream and garnish with a maraschino cherry.

Printable Recipe Card

About Eggnog Milkshake

Main Ingredient: Dairy
Regional Style: American
Collection: Cheers!
Other Tags: Quick & Easy, For Kids




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