blackberry ice cream sodas
yield 6 serving(s)
prep time 10 Min
cook time 10 Min
method Stove Top
Ingredients For blackberry ice cream sodas
3 ptvanilla ice cream
1 bottle(32-oz) seltzer
How To Make blackberry ice cream sodas
1In a small saucepan, bring the sugar, 1/4 cup water and 2/3 of the berries to a boil. Lower the heat and simmer until the berries are very soft, 5 to 10 minutes. Strain and press through a fine-mesh strainer set over a bowl; discard the seeds. Refrigerate until cold.
2Divide the ice cream among six tall 16 ounce glasses. Top with the seltzer, leaving a little space at the top of each glass. Top the sodas with the blackberry puree and garnish with the remaining berries. Serve immediately with a long spoon and a straw.
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