the world's best hot chocolate
Great for those chilly mornings where you just can't get started until you warm up.
prep time
10 Min
cook time
method
Stove Top
yield
4 serving(s)
Ingredients
- 2 teaspoons cornstarch
- 4 cups milk
- 2 - 3.5oz bars of chocolate
- 1/3 cup honey
- 1 teaspoon vanilla extract
- 1 pinch salt
- - whipped cream
How To Make the world's best hot chocolate
-
Step 1Whisk ½ cup milk and cornstarch together until smooth.
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Step 2Pour remaining milk into a large saucepan over medium heat until bubbles begin to appear around the edge. Do not let it boil! Once it is warm, whisk in honey, vanilla, salt, and chocolate until the mixture is smooth and blended. Then add in the cornstarch, whisking constantly until it is completely incorporated.
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Step 3Bring the mixture to a light boil, whisking frequently. This will take about 4 minutes. Remove it from heat and allow it to cool. Serve immediately with whipped cream, if desired. This recipe was originally posted at Trusted Nutrients.
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