homemade hot cocoa mix
Perfect on a cold night! Add your own toppings!
prep time
30 Min
cook time
5 Min
method
Stove Top
yield
Serves 10 to 12
Ingredients
- 3 1/2 ounces bittersweet chocolate
- 2/3 cup dutch process cocoa powder
- 3/4 cup powdered sugar
- 1/4 cup powdered coconut milk, powdered milk, or malted milk powder
- 1 pinch salt
- 2 teaspoons cornstarch
How To Make homemade hot cocoa mix
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Step 1Break the chocolate into large chunks and blend in a food processor until mealy.
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Step 2Add the cocoa, sugar, powdered milk (whichever kind you’re using), salt, and cornstarch to the food processor. (If you don’t have a food processor, finely grate the chocolate instead — then stir in the rest of the ingredients by hand)
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Step 3Blend until combined.
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Step 4Scoop the mixture into a jar (make sure you scrape around the edges of the food processor bowl to dislodge any chocolate that may be stuck there) and screw on the lid.
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Step 5For one serving of hot chocolate: 1 cupmilk 2 heaping tablespoonshot cocoa mix In a small pot combine the milk and hot cocoa mix. Whisk together gently over a medium heat until well mixed and steaming. Pour into a mug and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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