gingerbread cocoa
A different twist to cocoa.
No Image
prep time
10 Min
cook time
20 Min
method
Slow Cooker Crock Pot
yield
6 serving(s)
Ingredients
- 2 cups sugar
- 1/2 cup unsweetened cocoa
- 2 teaspoons apple pie spice
- 2 teaspoons ginger
- 1 gallon milk
How To Make gingerbread cocoa
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Step 1Whisk together first 4 ingredients in a 6 quart dutch oven until blended; gradually whisk in mix.
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Step 2Cook mixture over medium heat stirring constantly; 20 minutes or until thoroughly heated.
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Step 3Transfer to a 6 quart slow cooker and keep warm on low.
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Step 4Garnish with miniature marshmallows.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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