caribbean thunder

Name: Caribbean Thunder
Prep time: 15 min
Yield: 4
Cuisine: Caribbean
Ingredients: 4 cup(s) cups strong brewed jamaican blue mountain coffee; 8 teaspoon(s) demerara sugar (or to taste); 8 tablespoon(s) jamaican rum (use more if you like, this amount works for me); 8 tablespoon(s) coconut cream; - whipped cream; - allspice (to sprinkle lightly on top)

(1 RATING)

18 Pinches 2 Photos

Annacia *

Moose Jaw, SK

Updated on Nov 5, 2014

This is my original coffee drink for Team Hot Stuff, ZWT 9. May be enjoyed hot or iced. Time does not include chilling if serving cold.

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

4 cups cups strong brewed jamaican blue mountain coffee
8 teaspoons demerara sugar (or to taste)
8 tablespoons jamaican rum (use more if you like, this amount works for me)
8 tablespoons coconut cream
- whipped cream
- allspice (to sprinkle lightly on top)

How To Make caribbean thunder

Step 1

Brew the coffee and chill if making iced coffee.

Step 2

Divide ingredients (sugar through coconut cream) into each glass and mix well.
Step 3

When mixed add the coffee (include ice if serving cold).
Step 4

Garnish with whipped cream and a small pinch of allspice.
Step 5

Enjoy
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