~ A Lighter Chai ~

5
Cassie *

By
@1lovetocook1x

We love Chai tea and it's so much cheaper to make your own. This is my version of a lightened up Chai!


Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 4 c
    water
  • 1
    large cinnamon stick
  • 1/2 Tbsp
    whole cloves
  • 8 bag(s)
    black tea bags
  • 1 c
    silk ( coconut milk ) - or can use whatever milk you like
  • 1/2 c
    sugar
  • cinnamon
    & whipped cream for garnish - optional

How to Make ~ A Lighter Chai ~

Step-by-Step

  1. In a medium saucepan, add water, cinnamon stick, cloves and bring to a boil. Lower heat and simmer, covered for 10 minutes.
  2. Add milk, sugar and bring to simmer again, add the tea bags and remove from stove. Cover and let steep for 2 - 3 minutes.
  3. Strain the tea bags, cinnamon stick and cloves.
  4. Serve in preferred mug with whipped cream and a sprinkle of cinnamon.

    Yum! So good!

Printable Recipe Card

About ~ A Lighter Chai ~

Course/Dish: Hot Drinks, Other Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Other Tag: Quick & Easy




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