THE KILTED PISTOLERO

1
Ellen Bales

By
@Starwriter

Drambuie is a sweet, gold colored liqueur with a Scotch whisky base that is accented with the flavors of Scottish heather honey, herbs, and spices. In 1916, Drambuie became the first liqueur to be allowed in the cellars of the House of Lords.
Recipe & photo: jiggle.anaze.us

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
1
Prep:
5 Min
Method:
Blend

Ingredients

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  • 1 1/2 oz
    blanco tequila
  • 3/4 oz
    fresh lemon juice
  • 3/4 oz
    drambuie
  • 2 dash(es)
    angostura bitters

How to Make THE KILTED PISTOLERO

Step-by-Step

  1. Shake all ingredients in an ice-filled shaker and then strain into a chilled cocktail glass.

    Recipe makes one drink.

Printable Recipe Card

About THE KILTED PISTOLERO

Course/Dish: Cocktails
Main Ingredient: Coffee/Tea/Beverage
Regional Style: UK/Ireland
Other Tag: Quick & Easy




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