smoked pineapple margarita
There are bartenders and then there are mixologists. I visited with the latter at a neighborhood establishment recently and was treated to one of these little gems.
No Image
prep time
5 Min
cook time
method
No-Cook or Other
yield
1 drink
Ingredients
- 2 ounces tequila
- 3/4 ounce lime juice
- 1/2 ounce liquor 43
- 1 ounce smoked pineapple juice
- 1/4 ounce habanero shrub
How To Make smoked pineapple margarita
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Step 1HABANERO SHRUB: soak habanero peppers, white wine vinegar, sugar and honey for a few weeks then strain the liquid.
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Step 2Pour all ingredients into cocktail shaker with ice.
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Step 3Shake well and strain into salted glass with ice.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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