Ron's Holiday Whiskey Sours

Susan Bickta


Every year during the holidays, my husband Ron mixes up a batch of his whiskey sours. This makes a nice sized batch, is quick and easy to make and is popular with friends and family.


★★★★★ 1 vote

10 Min
No-Cook or Other


Add to Grocery List

  • 1 can(s)
    (12 ounces) frozen orange juice concentrate, thawed
  • 1 can(s)
    (12 ounces) frozen lemonade concentrate, thawed
  • 3 can(s)
    (12 ounces) water
  • 1 1/2 can(s)
    southern comfort
  • 2 tsp
    fine granulated sugar
  • ·
    marachino cherries for garnish

How to Make Ron's Holiday Whiskey Sours


  1. Place all ingredients in a 1-gallon size plastic milk jug. Put lid on jug and shake vigorously.
  2. Put a marachino cherry in each glass. Add ice chips and fill with whiskey sour.

Printable Recipe Card

About Ron's Holiday Whiskey Sours

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American
Other Tag: Quick & Easy

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