mothers day margarita (sallye)

31 Pinches
Austin, TX
Updated on May 11, 2014

Oh, yeah. You can't have too many margarita recipes. This one is especially for all the women celebrating Mother's Day today.

prep time 5 Min
cook time
method No-Cook or Other
yield YIELD 1 DRINK

Ingredients

  • 1/2 cup agave tequila
  • 1/2 cup fresh lime juice
  • 2 tablespoons sambuca liqueur
  • - crushed ice
  • - coarse salt (optional)
  • - long stem rose (optional)

How To Make mothers day margarita (sallye)

  • Step 1
    OPTION #1 - Frozen margarita - Place lime juice, tequila, liqueur and ice in blender. Process until smooth and creamy. Wet rim of wine glass with lime juice and dip in coarse salt (optional) Pour drink into chilled glass OPTION #2 On the Rocks- Fill wine glass with crushed ice Process lime juice, liqueuer and tequila in blender until it is a smooth consistency. Pour into wine glass over crushed ice Garnish with rose.

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