mothers day margarita (sallye)
Oh, yeah. You can't have too many margarita recipes. This one is especially for all the women celebrating Mother's Day today.
No Image
prep time
5 Min
cook time
method
No-Cook or Other
yield
YIELD 1 DRINK
Ingredients
- 1/2 cup agave tequila
- 1/2 cup fresh lime juice
- 2 tablespoons sambuca liqueur
- - crushed ice
- - coarse salt (optional)
- - long stem rose (optional)
How To Make mothers day margarita (sallye)
-
Step 1OPTION #1 - Frozen margarita - Place lime juice, tequila, liqueur and ice in blender. Process until smooth and creamy. Wet rim of wine glass with lime juice and dip in coarse salt (optional) Pour drink into chilled glass OPTION #2 On the Rocks- Fill wine glass with crushed ice Process lime juice, liqueuer and tequila in blender until it is a smooth consistency. Pour into wine glass over crushed ice Garnish with rose.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cocktails
Tag:
#Quick & Easy
Method:
No-Cook or Other
Culture:
African
Ingredient:
Alcohol
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