Real Recipes From Real Home Cooks ®

homemade praline liqueur

(1 rating)
Recipe by
barbara lentz
beulah, MI

This is really yummy. If you like a sweet rich liqueur this is for you. Great gift idea too.

(1 rating)
yield serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For homemade praline liqueur

  • 2 c
    dark brown sugar firmly packed
  • 1 c
  • 2 1/2 c
  • 4 c
    pecan pieces toasted
  • 4
    vanilla beans split length wise
  • 4 c

How To Make homemade praline liqueur

  • 1
    combine brown sugar, sugar, and water in a pan over medium heat until mixture starts to boil. Reduce heat and simmer 5 minutes.
  • 2
    Place vanilla beans and pecans in a gallon jar. Pour hot mixture into jar and let cool. Add vodka.
  • 3
    Cover tightly and store in a dark place at room temp for 2 weeks. Shake jar once daily.
  • 4
    Strain mixture and discard solids. Will make 4 1/2 cups liqueur

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