Homemade Irish Cream Liquor

1
barbara lentz

By
@blentz8

This is so good but watch out it's potent.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
many
Prep:
10 Min
Cook:
3 Hr
Method:
Stove Top

Ingredients

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  • 2 large
    eggs
  • 1 can(s)
    sweetened condensed milk
  • 2 Tbsp
    chocolate syrup
  • 2 Tbsp
    honey
  • 1 c
    heavy cream
  • 1 c
    whiskey

How to Make Homemade Irish Cream Liquor

Step-by-Step

  1. Whisk together eggs, milk, syrup, honey, and 1/2 cup of heavy cream on stovetop. Cook stirring constantly for 10 minutes. Do not let mixture boil keep on medium low heat. Remove from heat and let cool. Add the remaining cream and whiskey. Chill for at least 3 hours.

Printable Recipe Card

About Homemade Irish Cream Liquor

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Irish




Show 3 Comments & Reviews

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