Holiday Spiced Cider

7
Dawn Hopkins

By
@stylist89

So yummy!! My family loves this recipe, especially on a cold day.

Blue Ribbon Recipe

The spices and apples in this spiced cider will make your entire house smell of the holidays. The clove and cinnamon, mixed with the warm cider, is the perfect combination on a cool, crisp day. We added the optional spiced rum and sugar. It was delicious! There is a very small amount of alcohol for the quantity it makes, but will be just as tasty if you opt to leave it out. The citrus flavor the sliced orange adds is the perfect touch. The Test Kitchen


Rating:

★★★★★ 2 votes

Comments:
Serves:
16 (one cup servings)
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

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1 gal
apple cider
1
apple sliced in rounds
1
orange sliced in rounds
3
cinnamon sticks
3
whole cloves
1/4 c
sugar (optional)
1/4 c
Captain Morgan's spiced rum (optional)

How to Make Holiday Spiced Cider

Step-by-Step

  • 1Pour cider into a stove top pot. Turn stove on to medium.
  • 2Add sliced apple and oranges, cinnamon sticks, clove and optional ingredients.
  • 3Simmer for 10 minutes to get flavors to start releasing and blending.
  • 4Turn down and keep warm. This will keep on your stove for 2-3 hours if not kept on high of heat.
  • 5When adding the spiced rum, I only add enough to flavor the batch just a little. You can add more to your individual cups if you want.

Printable Recipe Card

About Holiday Spiced Cider

Course/Dish: Hot Drinks, Cocktails
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Collection: Christmas Recipes
Other Tag: Quick & Easy




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