Cranberry Gin and Tonic

2
Vickie Parks

By
@Northwestgal

This is much easier to prepare than similar cocktails of the same name that require boiling cranberries, oranges and sugar for 20 minutes, and then waiting for the syrup to cool. Instead, this version utilizes readily-made items that are normally kept stocked in a home bar, and it doesn't require cooking or cooling time. We had these at our family's Christmas party this year, and I thought they were so festive and quite refreshing and tasty!

Rating:

★★★★★ 3 votes

Comments:
Serves:
1 cocktail
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

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  • 2 oz
    cranberry juice
  • 1 oz
    gin
  • 4
    ice cubes
  • 2 oz
    tonic water, chilled
  • 1
    splash of lime juice
  • 1
    lime wedge, for garnish (optional)
  • 2-3
    fresh cranberries, for garnish (optional)

How to Make Cranberry Gin and Tonic

Step-by-Step

  1. Pour cranberry juice and gin over ice in a tall glass. Top off with tonic water, then add a splash of lime juice.
  2. Garnish with a wedge of lime and a few fresh cranberries.

Printable Recipe Card

About Cranberry Gin and Tonic

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American
Dietary Needs: Low Fat, Low Sodium, Low Carb
Other Tag: Quick & Easy




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