COQUITO (ko-key-toe)

1
Itsia Lorenz

By
@itsia

this tradition has been with my family for years.Is a sort of spicy egg nog. We only make it for Christmas!!!Enjoy!!

Rating:

☆☆☆☆☆ 0 votes

Serves:
3(750mil) bottles
Prep:
1 Hr
Method:
No-Cook or Other

Ingredients

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  • 2 can(s)
    12oz.ea..evavorated milk
  • 2 can(s)
    15oz ea..coco lopez
  • 2 can(s)
    14oz ea.condensed milk
  • 1 tsp
    ground ginger
  • 1 tsp
    nutmeg
  • 1 tsp
    allspice, ground
  • 8 oz
    bacardi rum..80proof

How to Make COQUITO (ko-key-toe)

Step-by-Step

  1. In blender, mix first 6 ingredients.
  2. Add Rum
  3. Pour in bottles,closed tightly refrigerate.
    serve chilled in 2oz shot glasses.
    Enjoy!
  4. PLEASE!!!DO NOT DRINK WHILE PREGNANT OR DRIVING!!!!!

Printable Recipe Card

About COQUITO (ko-key-toe)

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Puerto Rican
Other Tag: Quick & Easy
Hashtag: #Christmas Drink




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