chocolate snow bear
From Mad's Recipes.
No Image
prep time
5 Min
cook time
method
Blend
yield
1 serving(s)
Ingredients
- 1 ounce amaretto
- 1 ounce creme de cacao
- 5 ounces french vanilla ice cream
- 1/4 ounce chocolate syrup
- 2 dashes vanilla extract
How To Make chocolate snow bear
-
Step 1Combine all ingredients in an electric blender and blend at a low speed for a short length of time.
-
Step 2Pour into a chilled champagne flute and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream Drinks
Category:
Cocktails
Tag:
#Quick & Easy
Method:
Blend
Culture:
American
Ingredient:
Alcohol
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