Blue-Footed Booby

Vickie Parks


Delicious cocktail! This sweet, creamy drink is named after the long-winged seabirds that breed off the Pacific coast of South America. The drink uses a sugarcane-based liqueur called Cana Manabita that is produced in Ecuador. If you cannot find Cana Manabita, Brazilian Cachaca is a nice substitute. Or, as a third option, you could use a good-quality rum (though it won't produce exactly the same taste as either of the South American liquors).


★★★★★ 2 votes

1 cocktail
5 Min


Add to Grocery List

  • 2 oz
    cana manabita liquor (or cachaca or rum)
  • 4 oz
    pineapple juice
  • 1/2 oz
    blue curacao
  • 1 oz
    cream, chilled

How to Make Blue-Footed Booby


  1. Combine all ingredients in a blender, and blend well.
  2. Pour into a curved glass or a wide-bowl wine glass.

Printable Recipe Card

About Blue-Footed Booby

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Latin American
Dietary Needs: Low Sodium, Low Carb
Other Tag: Quick & Easy

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